OPTIONS
Brunch Menu
11am-3pm
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Garlic Bread $12.00
Toasted garlic and herbs buttered ciabatta bread
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Pancakes $18.00
With grilled banana, bacon, maple syrup and Hokey Pokey Ice cream
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Seafood Chowder (served with sour dough) $23.00
Seafood Chowder in creamy violate sauce, topped with mussels and tiger prawns
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Eggs Benedict $22.00
With your choice of smoked salmon, streaky bacon or mushrooms on toasted sourdough with baby spinach and hollandaise
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Omelette (Served with sourdough and salad garnish) $23.00
3 free range egg omelette with your choice of
-Smoked Salmon, spinach, and feta cheese
-Bacon, mushrooms, and cheddar cheese
-Mushroom, spinach, onion, and cheddar cheese -
Mushroom Risotto $27.00
Mix assorted mushrooms, cooked in a white wine sauce, finished with a knob of butter and parmesan cheese
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Thai Beef Salad $27.00
Marinated beef, crispy noodles, in mixed greens, tomato, cucumber in our home-made Thai dressing
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Moroccan Salad $27.00
Grilled marinated, chicken breast, mix greens, tomato, cucumber, crumbled camembert, cashew nuts, finished with aioli and a balsamic glaze
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Beer Battered Blue Cod $28.00
Golden lager beer battered Blue Cod, served with fries, a fresh salad and house made tartare
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Steak Sandwich $25.00
150g ribeye steak cooked medium served on toasted ciabatta with mustard mayo, fresh greens, tomato, mushroom sauce & beer battered onion rings served with fries
Vegetarian and Gluten Free options available
Entrees
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Garlic Bread $12.00
Toasted garlic and herbs buttered ciabatta bread
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Pork Belly Bites $17.00
With Smokey BBQ sauce and a salad garnish
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Cheese Garlic Bread $15.00
Toasted garlic and herbs buttered with ciabatta bread topped with cheese
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Pulled Pork Sliders $15.00
With pickles, lettuce, and aioli
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Fried Chicken $17.00
With Sriracha mayo and salad garnish
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Garlic Prawns $21.00
Garlic prawns in a white wine and sweet chilli sauce, finished with garlic butter, salad garnish and garlic bread
Light Meals
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Seafood Chowder $23.00
Seafood in creamy violate sauce, topped with mussels and tiger prawns, served with sourdough
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Thai Beef Salad $27.00
Marinated beef, crispy noodles, mixed greens, tomato, cucumber in our home made Thai dressing
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Moroccan Salad $27.00
Grilled marinated chicken breast, mix leaves, mix garnish, tomato, cucumber, crumbled camembert, cashew nuts, finished with aioli and a balsamic glaze
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Mushroom Risotto $27.00
Mix assorted mushrooms, cooked in a white wine sauce, finished with a knob of butter and parmesan cheese
Burgers
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Grilled Chook $24.00
Butter milk chicken thigh, streaky bacon, crispy lettuce, tomato, cheese with Sriracha mayo
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The Cowboy $24.00
Prime Beef Pattie, streaky bacon, cheese, fried egg, lettuce, tomato, beetroot, aioli & pickles
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Pulled Pork $24.00
BBQ chipotle pulled pork, lettuce, tomato, American cheese, pickles & bourbon BBQ sauce
(all served with fries)
Gluten Free options available
Medium Pizzas
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BBQ Hawaiian $23.50
Ham, pineapple with Napoli base, mozzarella and BBQ sauce
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Vege Pizza $23.50
Eggplant, capsicum, onion, tomato, courgette, and mushrooms
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Meat Lovers $23.50
Pulled pork, pepperoni, streaky bacon & red onion with a chipotle sauce
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Apricot Chicken Pizza $23.50
Moroccan chicken, cream cheese, baby spinach & red peppers with an apricot sauce
Platters
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Silver Dollar Platter (Serves 2 / Serves 4) $54.00/$74.00
BBQ Spare ribs, pork belly bites, mac & cheese bites, pulled pork sliders, fried chicken wings, onion rings, mussels and garlic prawns
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Antipasto (Serves 2 / Serves 4) $49.00/$71.00
Blue cheese, brie and gouda cheese, salami, smoked salmon, spiced ham, mixed olives, toasted sour dough and crackers
Gluten Free options available
Mains
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Bangers & Mash $29.00
Lamb Cumberland sausages on mashed potatoes with green peas and topped with onion gravy.
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Beer Battered Blue Cod $33.00
Golden lager crispy beer battered Blue Cod, served with a garden salad and fries with house made tartare sauce.
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Spicy Rib Rack $34.00
Spice rubbed slow braised half rack of ribs with sticky chipotle bbq sauce, crispy steak fries and a petite salad.
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Chicken Breast $35.00
Chicken Breast wrapped with prosciutto and stuffed with a mousse containing mushrooms, spinach & cheese served on a confit chicken croquet, seasonal vegetables and a cranberry jus.
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Crispy Skin Pork Belly $35.00
Slow roast pork belly with gratin potatoes, season pickles and topped with jus.
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Salmon Fillet $36.00
Pan fried Salmon fillet served with mash, spinach, seasonal vegetables finished with hollandaise sauce.
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Slow Roast Lamb $38.00
Slow roast lamb rump, seasonal veg, mash, gravy and mint sauce.
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Silver Dollar Ribeye $39.00
300g Ribeye served with steak cut fries and a crisp green salad finished with your choice of mushroom or peppercorn sauce.
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The Ponderosa Eye Fillet $40.00
200g eye fillet cooked to your liking, served with thousand layers potato, onion, and cheese, portobello mushrooms, green veg, blue cheese butter and finished with a beetroot jus.
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Pasta of the Day $29.00
Sides – $7
Salad with Vinaigrette / Vegetables / Fries / Onion Rings / Eggs
Gluten Free options available
Tradie Menu
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Club Sandwich $15.00
Crispy lettuce - Tomato - Cucmber Chicken smoked sliced - Sliced cheese Shaved ham - Toasted bread * Served with fries
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Bacon Egg Club Sandwich 15.00
Crispy lettuce - Tomato - Cucumber -Bacon Fried egg - Cheese -Toasted bread * Served with fries
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Bacon Cream Pasta 15.00
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Crumbed Hoki Fish With Salad And Fries $15.00
Tradie Combo – $22.50
Meal + 1/2 pint house beer/wine or pint soft drink
Desserts
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Ice Cream Sundae $13.00
Vanilla ice cream with toasted almonds, pistachios and your choice of Chocolate, Caramel or Raspberry sauce
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Sticky Date Pudding $14.00
Served with Cream, Ice Cream and home-made Bourbon caramel sauce.
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Cheesecake of the Day $15.00
Served with cream and ice cream
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Dark Chocolate Brownie $15.00
Served warm with Vanilla ice-cream, whipped cream & chocolate sauce.
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Apple Crumble $18.00
Apple topped with raisins and mix berry crumbs, finished with custard and vanilla ice cream.
Kids Menu
MAINS
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Chicken Nuggets $10.00
6 Chicken nuggets served with fries and tomato sauce.
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Fish and Chips $10.00
Battered Blue Cod, served with a salad, fries, tartare and tomato sauce.
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Cheeseburger $10.00
Beef pattie, cheese, tomato sauce served with fries.
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Kids Platter $12.00
Ham and Cheese Sliders, fresh fruit and raisins.
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Hawaiian Pizza $12.00
Ham, Pineapple with Napoli base and mozzarella with a swirl of BBQ sauce.
DESSERTS
Vegetarian and Gluten Free options available
COMBO OPTION $17
Any of one of the above kids meal options plus a sundae and drink
Liqueur Coffees
Coffee with your choice of liqueur topped with cream $15.00
Port Glass
Dows Fine Tawny $12.00
Gold Card Special
(Wednesday, Thursday, Friday lunch)
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Fried Chicken $17.00
with salad and fries
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Pasta of the day $17.00
Ask your wait person for today's dish
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Beer Battered Fish $17.00
Beer battered Blue Cod with homemade Tartare, salad, and fries
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Pork Belly Salad $17.00
Slow Roast Pork Belly with crispy lettuce, pickled veg finished with orange dressing & apple cider
Add an Ice Cream Sundae for $5.00
Your choice of chocolate, raspberry or caramel